The small portions of full-bodied Langhe DOC Nebbiolo wines used to create the MARTINI RISERVA SPECIALE RUBINO are blended with extracts from the Italian Saint Cardo and Central African Red Sandalwood to give us a brilliant ruby-red vermouth, which inspired its name: Rubino. The delicate balance of plants creates a complex and herbal Vermouth di Torino style with a long finish in the mouth.
We are proud to present MARTINI RISERVA in our range of exceptional Italian Aperitifs from Torino.
Based on the original recipes, Martini took the best ingredients from this region and paired them with rare and exotic plants from around the world.
Reflecting their origins, these botanicals are full of authenticity, character and distinctive flavors, and together they provide the original signature and characteristics of the aperitifs from Torino, the birthplace of Antonio Benedetto Carpano's first aperitif.
This fragrant and aromatic blend of small portions of Moscato d'Asti DOCG wines that make up the MARTINI RISERVA SPECIALE AMBRATO produces a floral, honeyed Vermouth di Torino.
Yellow cinchona bark extracts from Ecuador and Chinese rhubarb provide a light bitter flavor that aromatizes and enhances the flavors of the wines.
Definitely different from classic Martini vermouths, this RISERVA SPECIALE AMBRATO is a Vermouth di Torino to have at home or at the bar.
